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by soaking sticky rice overnight after which steaming it by by itself or with other substances such as mung bean, peanut, and corn. Near the end from the cooking method, we incorporate some fats, for example oil, rooster Excess fat or coconut milk, for making xoiI am able to’t bear in mind the place I look at this, however the tip for boiling pea

The mix of sticky rice, peanut, coconut milk and sesame seed results in remarkable taste and fragrance. It may search humble but this dish is delectable and satisfying as a consequence of:It’s feasible to cook this dish within a rice cooker, using the Sticky Rice (or Sweet Rice) perform. I believe it doesn’t taste as good since the steamed Edit